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As one of the earliest gluten-free...
As one of the earliest gluten-free authors, Carol Fenster is a pioneer in gluten-free cooking. Gluten-Free 101 is her 11th cookbook, and she also writes a weekly menu planning e-cookbook at www.savorypalate.com. She has developed gluten-free products for industry leader Bob’s Red Mill and appears on PBS-TV as well as radio, newspaper, and web sites. Her greatest joy is helping people eat their favorite foods, despite food sensitivities and she blogs about this at www.CarolFensterCooks.com.
Photo credit: Expressions Photography
